James Wigglesworth, factory manager of the 10th Berry Superfos facility to be ISO 14001 certified.
Berry Global is part of a first of its kind pilot project launched by Heinz and Tesco to recycle more soft plastics in the United Kingdom.
German coffee producer Tchibo chose Berry Superfos to produce coffee capsules made from renewable materials for their Qbo brand.
Read more about Berry’s sustainability actions
Ice cream producer Diplom-Is makes recycling possible by opting for a new non-carbon black colour for its containers.
The new Berry Superfos testing laboratory has obtained accreditation in the field of chemical testing and sampling of plastic products.
For sustainability reasons, dairy producer Milchwerke Schwaben joined forces with Berry Superfos to reduce the weight of their 1 kg packaging.
How the Berry Superfos facility in Bosnia Herzegovina managed to reach a full year without any recordable accidents.
Alex Helsen, Managing Director at Choco Yoco, a new brand for healthy chocolate and hazelnut spreads.
Take a look at our new SuperCup – a sturdy, reusable and widely recyclable cup ideal for all types of events
Food producer Choví launches more sustainable packaging developed in partnership with Berry Superfos
Podravka, producer of Lino Lada cream spreads.
Recycled plastic is now a real option for food product packaging.
You can reduce the use of virgin materials for your packaging with our thermoformed pots or injection stretch blow moulded jars made with recycled PET.
Nordthy in Denmark now uses UniPak pails for their new salty snacks and dried fruits range.
Hitam in France is impressed with the design expertise of Berry Superfos.
Then check out our versatile range of containers with post-consumer recycled material (PCR).
French Aquarium Systems has moved from 100% virgin plastic to 50% recycled content.
Read more about our new vending cups made of PP
Read more about the new spoon which is compliant with new EU SUP Directive.
Cargill Brazil has successfully converted from metal to plastic.
Schweizer Salinen uses a reusable pail from Berry Superfos with 30% PCR content for de-icing salt.
With the CombiLight™ pot, packaging weight is cut to the bone.
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Getting home safe after a long day at work is what we all want for ourselves, our family, colleagues, customers and suppliers. But it is not an absolute given occurrence. Now, for an exceptionally rewarding time span, the Superfos Packaging Solutions facility in Norway has kept focus and can celebrate an extraordinary milestone: 3,000 days – or more than eight years – without a reportable accident.
Tore Andreassen, QHSE Manager at Superfos Kristiansand, says:
“A huge thanks goes to each and every employee in Kristiansand who has contributed to reach this milestone! We can all rightly be very proud of our common achievement.”
Maintaining a safe and healthy working environment for everyone is a key priority of Berry Global Inc., the parent company of Superfos. It is also a daily activity, which requires consistent decisions, actions, and behaviour in support of safety from every employee on the production site and the management.
Several benefits
Obviously, the safety of each employee is paramount, however putting people first pays off in several ways. Tore Andreassen explains:
“Actually, customer service and a safe working environment are interconnected. A high level of safety eliminates down time at the facility. At the end of the day, this means that Superfos can secure a smooth and reliable supply chain, which is paramount to our customers. A classic win-win.”
The Superfos Kristiansand facility has expertise in food technology and produces packaging solutions for food, including sealing machines, sealing films and trays. The BRC Hygiene Standard and certification for ISO 9001 Quality Management are in place. Key customers represent the retail sector and the food processing industry.
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